Confectionery, Pastry & Bakery
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Instant desserts, Mousses & pastry ingredients
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Instant products for cakes and pastries
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Tortina Classic - Instant powder for
cake fillings with gelatine
cake fillings with gelatine
Carma Mousses are light and wholesome desserts immediately melting in the mouth. The two steps products can be beaten quickly into a mousse using water, and enriched with fresh cream the delicious taste extends perfectly.
Carma mousses and flans are favoured by many professionals around the world because of the superior taste and surprisingly easy preparation. Carma mousses require no cooking. They are quickly made and ready to serve after only 2 hours of refrigeration. Carma flans and Panna Cotta are heated up and ready for cooling in no time. Let your creativity carry you away.
| Type | Description |
|---|---|
| Tortina Classic - Instant powder for cake fillings with gelatine |
Base instant powder with neutral colour and flavour for cake fillings - Safe and easy to use - Very economical - Enables firm fillings |