Our Swiss Top couvertures combine cocoa beans of superior origin to create each exquisite blend, the Blend of Origins. Each of our couvertures therefore has an unmistakable character, distinguished by the aromas of the cocoa beans used.
The taste profile is perfectly rounded off by the use of pure cocoa butter, natural vanilla and the highest-quality Swiss milk. Swiss Top couvertures are reliable and easy to work with. They exhibit high temperature tolerance on tempering which guarantees the best sheen, the finest glaze and the perfect snap. The wide choice of taste profiles, the high quality of the ingredients and our decades of experience make Swiss Top couvertures the best choice for all your creations.
The taste profile is perfectly rounded off by the use of pure cocoa butter, natural vanilla and the highest-quality Swiss milk. Swiss Top couvertures are reliable and easy to work with. They exhibit high temperature tolerance on tempering which guarantees the best sheen, the finest glaze and the perfect snap. The wide choice of taste profiles, the high quality of the ingredients and our decades of experience make Swiss Top couvertures the best choice for all your creations.
| Type | Description | %Cocoa | %Milk |
|---|---|---|---|
| Ivoire 'Swiss Top' | The secret of the Ivoire couverture lies in its unique recipe. Thanks to a high cocoa butter content and the best Swiss milk, Ivoire tastes incomparably creamy and surpasses all with its pure, typically milky taste and refined ivory colour. | 35 | 21 |