Confectionery, Pastry & Bakery
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Couverture 'Swiss Line'
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Dark Couverture 'Swiss Line'
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Dark 'Swiss Line' 47%
These only African Blend products are fulfilling all attempts of a first-class couverture. Food productivity and delicate glaze combined with excellent value for money are some advantages of these widely applicable products
| Type | Description | %Cocoa |
|---|---|---|
| Dark 'Swiss Line' 47% | Typical full cocoa flavour - Traditional dark brown colour - Delicate glaze - Wide working range - Constant flow behaviour | 47 |
